India (City+)

india+monsooned+malabar.jpg
india+monsooned+malabar.jpg

India (City+)

from 3.00

India Monsooned Coffee

Location at Origin – Malabar

Grade – AA

Processing – The harvested beans are exposed to the monsoon rain and winds for a period of about three to four months, causing the beans to swell and lose some of the original acidity.

Average Altitude – 1100-1200m

Cupping Notes – Earthy, dry, tobacco delicate, medium body

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