Costa Rican (City+)

costa rican, terrazu.jpg
costa rican, terrazu.jpg

Costa Rican (City+)

from 3.00

Tarrazú Coffee

Origin - Costa Rica

Location at Origin - Tarrazú

Name of farm - La Pastora

Grade - Strictly Hard Bean

Processing - Washed

Altitude - 1400 m

Cupping notes: Mellow and Nut-like

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This coffee is sourced from a single farm called La Pastora in the Tarrazu region of Costa Rica. The farms owner, Luis Hernán Vargas Mora, produces a coffee that is perfectly complex with a well rounded finish.