Colombian (City+) [Rainforest Alliance]

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antioquia green.jpeg
IMG_3239.JPG

Colombian (City+) [Rainforest Alliance]

from 3.00

Huila

Origin - Colombia

Region - Huila

Cooperative – Cooperativa de Caficultores del Sur del Tolima

Number of Coffee Growers - 259

Average farm size - 5.6 hectares

Grade - Excelso EP (European Prep)

Processing – Washed. 80% Sun Dried and 20% Mechanical Drying (due to rainfall)

Certification - Rainforest Alliance

Average Altitude – 1,400-1,750 meters

Rainfall - 1,400mm

Soil - Volcanic with high levels of organic matter

Variety - 70% Caturra and 30% Castillo

Cupping Notes – great sweetness, light tangerine, purple grape, cocoa.  Clean and balanced.

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Huila is known for producing some of the best coffees in Colombia.  Coming from a variety of small farms throughout the region, this coffee is grown under the canopy of the rainforest.  Farmers and their families have access to housing and healthcare and their children have access to schools closeby.  Additionally, wildlife is protected through enforcing strict no-hunting rules on farms.  The result is delicious coffee that helps promote sustainability at the farm level.