Colombian (City+) [Rainforest Alliance]

antioquia green.jpeg
IMG_3239.JPG
antioquia green.jpeg
IMG_3239.JPG

Colombian (City+) [Rainforest Alliance]

from 3.00

Antioquia

Grade - Excelso

Processing – Fermented for 12 - 30 hours, then washed and sun dried on patios.

Certification - Rainforest Alliance

Average Altitude – 1.500 ~ 2.000 m.a.s.l.

Variety - Caturra, Castillo, Colombia

Cupping Notes – Light malic acidity, red apple crispness, date sweetness and subtle spice.

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